«Fragments of autocracy»

750 ₽

Fresh salmon caviar served with crispy toast, slices of lemon and butter cream. 30/15/10 g

Salmon salted by the Chef

750 ₽

Salmon in sea salt, specially prepared for you, the chef of the restaurant. 100/20 g

Smoked eel in unagi sauce

1000 ₽

For true gourmets – real delicacies. 100/30 g

Worker–peasant herring

450 ₽

Lightly salted herring with pickled onions and potatoes. 100/100/30 g

Fried lamprey in marinade

600 ₽

Lampreys marinated in mustard dressing. 100/30/20 g

FISH APPETIZERS

Veal tongue with nut sauce

450 ₽

100/60/50 g

«Homemade pork»

450 ₽

Baked pork neck with garlic and herbs. 100/60/50 g

«Feast in Razliv»

450 ₽

Thin petals of salted and smoked bacon, garlic croutons, pickled cucumber and a glass of pepper tincture. 100/100/50 g

Ham rolls with cheese

450 ₽

This is a simple and very tasty snack that is always popular. It contains delicate ricotta cheese and bell pepper. 250/10 g

MEAT APPETIZERS

Salad with avocado and pine nuts

750 ₽

Light vegetable salad with avocado, seasoned with olive oil, sun-dried tomatoes and pine nuts. 200 g

Salad with crispy eggplant

550 ₽

Eggplant, tomato, coriander, sesame oil, sweet & sour sauce. 250 g

Fresh vegetables with herbs

400 ₽

Cherry tomatoes, cucumber, bell pepper, celery, radish. 270/30 g

«The green garden»

320 ₽

Assorted greens. Green onion, herbs, feta cheese, radish 200 g

Vodka appetizer

350 ₽

Baked pepper, pickled cucumber, salted cherry tomatoes, sour cabbage. 250 g

Baked eggplant rolls

450 ₽

With ricotta and sun-dried tomatoes. 160 g

«Evening bell» snack

350 ₽

Rolls of eggplant with carrots «in korean» 180 g

VEGETABLE APPETIZERS